
CACFP Week Proclaimed in Eleven States and Recognized in Congress
Congressional Recognition
Demonstrating strong support, a congressional resolution was introduced in both chambers of Congress to recognize National CACFP Week.
In the Senate, longtime child nutrition advocates Senator John Boozman (R-AR) and Senator Amy Klobuchar (D-MN) collaborated to highlight the importance of CACFP and the dedicated operators who provide nutritious meals to children and adults. The resolution was agreed to with unanimous consent on the Friday leading up to National CACFP Week.
In the House of Representatives, Representative Suzanne Bonamici (D-OR-1), a Friend of CACFP, once again led the charge, joined by Representative Eleanor Holmes Norton (D-DC-At Large). Their efforts underscored the program’s essential role in reducing food insecurity preventing diet-related diseases and supporting healthy communities.
State and Local Proclamations
Beyond federal recognition, eleven Governors proclaimed March 16-22, 2025, as CACFP Week in their states, demonstrating widespread appreciation for the program’s impact. The following organizations were recipients of gubernatorial proclamations:
Arizona – Governor Katie Hobbs
Arkansas – Governor Sarah Huckabee Sanders
Colorado – Governor Jared Polis
Georgia – Governor Brian Kemp
Illinois – Governor JB Pritzker
Indiana – Governor Mike Braun
Kansas – Governor Laura Kelly
Michigan - Governor Gretchen Whitmer
Missouri - Governor Mike Kehoe
Nebraska - Governor Jim Pillen
New Jersey - Governor Phil Murphy
Wisconsin - Governor Tony Evers
Additionally, advocates secured recognition at the local level reinforcing the importance of CACFP within their communities:
New York’s 42nd District – New York State Senator James Skoufis
City of Crookston, MN – Mayor Dale Stainbrook
CACFP Week in the News
National CACFP Week garnered widespread media attention, with numerous outlets highlighting its significance and the impact of CACFP on communities nationwide. Coverage included discussions on the millions of meals provided annually, the role of state and federal agencies in supporting the program and local initiatives celebrating CACFP Week. News features underscored the importance of nutrition in early childhood and adult care settings, emphasizing the program’s role in reducing food insecurity and promoting healthy living.
National CACFP Week serves as a powerful reminder of the dedication and efforts of CACFP operators in ensuring millions of children and adults receive nutritious meals daily. As awareness continues to grow, so does the positive impact of this essential program on communities across the country.
Since 1986, the National CACFP Association (NCA) has been a leading national organization offering support to thousands within the USDA Child and Adult Care Food Program (CACFP) community. Its overarching goal is to ensure nutrition security for families by facilitating access to vital food programs.
Blair Munday
National CACFP Association
+1 512-850-8278
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